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Core units BSBCMM411 Make presentations BSBCRT412 Articulate
Units of competency SITXFSA001 Use hygienic practices for food safety * We can develop additional elective units that are not listed on request (Please contact us for further information)
Units of competency HLTAID007 Provide advanced resuscitation HLTAID008 Manage first aid services and resources HLTAID006 Provide advanced first aid * We can develop additional elective units that are not listed on request (Please contact us for further information)
operate and maintain mechanical coatings systems MSFFF3005 Enhance finishes MSFFF3007 Apply graining and decorative finishes MSFFF3008 Apply traditional French polishing techniques MSFFF3009 Set up
SCORM Compliant Package-TAEDEL401 Plan, organise and deliver group-based learning SCORM Core units BSBCMM411 Make presentations* The full Microsoft Office learner and assessment kit for this unit must be purchased for this pricing.
US$ 14.50
US$ 14.40
US$ 44.70
US$ 44.95
US$ 56.88
US$ 41.44
US$ 48.32
US$ 10.20
US$ 65.20
US$ 44.70
