Olio Tre Casi Organic Extra Virgin Olive Oil (Sicily) - 17 oz REGION - ABRUZZO Serve with Primo Pan Corn

Serve with Primo Pan Corn Cookies

cacao nibs

Try spreading it on a sliced of toast for a light breakfast or pairing it with young cheeses

complex and flavorful

Olio Tre Casi Organic Extra Virgin Olive Oil (Sicily) - 17 oz REGION - ABRUZZO Serve with Primo Pan CornThe La Plena, Giaimo, and Zito families have made olive oil in the mountains of Madonie, Sicily for centuries. Their Olio Tre Casi is made from the rare U Crastu olive, which grows only on the cliffs of Madonie. Today, DITALIA is thrilled to bring this extra virgin olive oil to America for the first time. Cold pressed from 100% organic U Crastu olives, this is truly an extra virgin olive oil like no other. WATCH THE VIDEO and Discover the story behind