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Units of competency BSBMKG552 Design and develop marketing communication plans BSBMKG555 Write persuasive copy BSBPMG430 Undertake project work BSBMKG542 Establish and monitor the marketing mix BSBMKG541 Identify and evaluate marketing opportunities * We can develop additional elective units that are not listed on request (Please contact us for further information)
egg and farinaceous dishes Group B SITHCCC012 Prepare poultry dishes Group B SITHCCC013 Prepare seafood dishes Group B SITHCCC014 Prepare meat dishes Group B SITHCCC019 Produce cakes
BSBXCS303 Securely manage personally identifiable information and workplace information
Units of competency TAEDEL404A Mentor in the workplace CHCADV005 Provide systems advocacy services BSBMGT605 Provide leadership across the organisation CHCPRP001 Develop and maintain networks and collaborative partnerships * We can develop additional elective units that are not listed on request (Please contact us for further information)
Vocational Placement Kit-SITXHRM001 Coach others in job skills Graduate Diploma Units of competency BSBMKG552 DesignA work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.
US$ 1250.00
US$ 1600.00
US$ 1090.00
