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How To Save Money On Food: Home Canning - Preserving Without Sugar - Drying Fruits - Salt Packing AUTH-6036303 Author Maureen Longnecker knows firsthand

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Author Maureen Longnecker knows firsthand the pain caused by these harshest of life's trials

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No need to wait in line or pay overpriced bills to satisfy your cravings

How To Save Money On Food: Home Canning - Preserving Without Sugar - Drying Fruits - Salt Packing AUTH-6036303 Author Maureen Longnecker knows firsthandThis special re print edition of US Dept of Agriculture's book "How To Save Money On Food" is a guide to saving and preserving food at home. Written in 1917, this classic text provides insight into Home Canning, Preserving Without Sugar, Drying Fruits and Salt Packing. Also included are numerous tips on how to save money from the family food budget and how to get the most from the least. Published during World War One when food rationing was a daily

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